Camp - Week One

Week one of Forest Cliff Camp was a blurr of activity. We have a new kitchen and dining hall this year, so it's been a lot of fun getting adjusted to my new surroundings. I'm praising God for our new ovens and even a convection oven! Yay! Now a lot of our baking times are cut in half, which is good cuz our numbers have almost doubled this year. We're no longer cooking for 250 people, but for 325.

Anyways, we had an amazing time in the kitchen last week. It was a lot of work to get it all started, but once we got going, everything just rolled along! Praise God for safety and for lots of physical strength! We couldn't have done it without Him!